Magazine of Corte Guastalla Relais

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Corte Guastalla Mag

Mille Miglia

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CHOCOLATE, AMARETTI AND APPLE CAKE Medium difficulty Preparation time 60 minutes Ingredients (for 6 people) 150 gr. Flour 150 gr. Sugar 70 gr. Melted butter 3 whole eggs 1 cake for cakes 1/2 short of a good rum 2 apples without peel 150 gr. Dark chocolate 100 gr. Amaretti Preparation Mix in a large bowl […]

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Relais Corte Guastalla Instagram Contest

The competition is free, it is sufficient to follow the rules written below in order to participate 1.    Who can participate: The competition is open to all The competition is organised by Relais Corte Guastalla 1.    Period: The competition starts 1th April 2016 and finishes 30th September 2016 1.    How to participate: It’s simple – you […]

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PLUMCAKE ORANGE INGREDIENTS 250 gr. flour 250 gr. sugar 170 gr. butter or margarine 4 eggs 50 g milk juice and zest of one orange untreated 1 packet yeast PREPARATION Grate the orange rind. Add the butter, sugar and eggs.  Add the milk , the orange juice, and flour  Finally add baking powder. Pour the […]

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